This wine undergoes traditional fermentation in open fermenters, hand plunging, and aging in small American oak barriques for 22 months. It presents a dark crimson hue with purple hues and exudes aromas of plum, dark berries, and spice. On the palate, it delivers sweet plum and dark berry flavours with hints of chocolate and liquorice in the background, all wrapped in a velvety and luscious texture. The finish is long and lingering, making it a delightful choice for indulging in its richness.
