The INVERGO range highlights the most intriguing varieties and innovative techniques of the season. This Marsanne parcel, harvested from Springvale vineyard at 800m elevation, undergoes gentle pressing to tank. After fermentation, it ages in a mix of older barrels and tank for 6 months, with gentle lees stirring to enhance texture. Lightly filtered and bottled in October 2022, it presents a pale yellow straw color with aromas of white nectarine, custard apple, and almond meal. The palate offers a long citrus drive, balanced by naturally higher acidities of the vintage, with notes of honeysuckle and white peach providing mid-palate weight. Enjoy the unique character of this wine.